ORGANIC CHEESES

La Bonne Vie has long been a name synonymous with exceptional cheeses, crafted with care and timeless quality. Now, we’re ever so delighted to introduce our new line of organic cheeses—made with the same devotion and elegance you’ve come to expect.

SOFT-RIPENED CHEESES

Our Bries are a vision of indulgence, with their creamy, smooth interiors embraced by a delicate, pillowy rind. Perfectly paired with fresh fruits and jams, they also shine when wrapped in flaky puff pastry and baked until irresistibly gooey.

How do I choose?

Double Creme or Triple Creme?

Double Creme

Double Crème Bries, with their lower fat content, offer a wonderfully bold and more pungent flavor profile. Their paste is delightfully dense and fudgy—truly a cheese with character and charm in every bite.

Triple Creme

Triple Crème Bries are the epitome of indulgence, with a luxuriously high fat content—some as decadent as 76%. This gives them a rich, buttery flavor and a paste so soft and smooth, it’s like pure elegance in every bite.

FRESH GOAT CHEESES

Fresh goat cheese is simply delightful—citrusy, tangy, and bursting with vibrant flavor. Wonderfully versatile, it can transform any dish, from fresh crumbles in a salad to a beautifully rolled chèvre gracing your next cheese board. Whatever you’re dreaming of, our selection of goat cheeses is sure to bring that perfect touch of elegance.

CRÈME FRAÎCHE

La Bonne Vie Crème Fraiche is a delicately cultured cream with 40% butterfat, resulting in a silky, spreadable cheese with a nutty finish. Perfect for desserts or cream-based sauces, it brings a rich, velvety texture and subtle sweetness to everything from cannolis to savory dishes.