Hot Honey & Whipped Brie
Creamy, sweet, and bold with a drizzle of heat.
Cracked Pepper
Toasted French Bread, for serving
2 (8 oz) La Bonne Vie Double Crème Brie, cold
3 tbsp Hot Honey
Ingredients:
Remove the rind from La Bonne Vie Double Crème Brie and cut into cubes. Let Double Crème Brie come to room temperature.
Blend Double Crème Brie and hot honey in a food processor until smooth and creamy, about 5 minutes, scraping the sides as needed.
Transfer to a serving plate or bowl. Serve on toasted bread, drizzle with hot honey, sprinkle with cracked pepper, and enjoy!
