Heart Beet Goat Cheese Crostini

Fall head over heels with these Heart Beet Crostinis with Goat Cheese—romance in every bite.

  • 4 oz La Bonne Vie Goat Cheese

  • 5 oz Baby Arugula

Ingredients:

  • 1 can Beets, sliced

  • 1 Baguette, toasted

  1. Slice toasted baguette, and spread La Bonne Vie Goat Cheese onto baguettes slices.

  2. Take beet slices and use small heart cookie cutters to create hearts.

  3. Place baby arugula onto crostinis, then top with cut-out beets hearts.

Directions:

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